plum cake recipe kerala

Preheat oven to 300F. To Prepare the Fruits.


Kerala Plum Cake Christmas Fruit Cake Recipe Step By Step Edible Garden Recipe Fruit Cake Recipe Christmas Fruitcake Recipes Fruit Cake Christmas

Add two tablespoon of flour to the dry fruits and mix well.

. Hi friends welcome to Anus KitchenToday I am making Christmas Plum Cake or Kerala Plum cake with WineSee ingredients belowPlease dont forget to visit my. Bake at 140 degree Celsius in a pre-heated oven for 3 hours. The butter paper on the sides should extend little above the rim of the pan.

Pour into a greased 10-in. Beat the egg yolks add the softened butter to it. Now take the remaining 90ml of brandy and douse the cake with it evenly.

Place the gridseparator plate above the salt layer and close the pressure cooker. Add in the dry fruit mixture to the cake batter. Add in the caramel syrup and the flour mixture and beat well until combined.

Once the cake is baked let it come to room temperature. Toss the drained fruits in 1-2 tbsp of flour. Plum cake preparation.

Start and end with the flour. Drain the soaked fruits keep aside. This will prevent the fruits from sinking to the bottom of the cake.

Do shake the jar once in a. The sugar will melt and turn golden brown in color. Once cooled using a skewer poke holes all across the cake making sure you only poke it 34 th of the way.

Bake at 350 for 40-50 minutes or until top is golden and a toothpick inserted in the center comes out clean. Gently press into batter. Add 12 cup of hot water to the caramelized sugar.

Add brandyrum in this and keep for 3 weeks. Add 2-3 drops of lemon juice. Beat egg whites till soft peaks form.

Fold the flour mix in 3 equal batches adding 12 the milk between each addition. Preheat the cooker for 10 minutes on high flame. 250 gms 1-13rd cups unsalted butter.

Prepare the dry ingredients by sifting flour baking powder allspice ginger powder nutmeg and salt in a bowl. Try to soak it for a minimum of 1 week at least. Arrange plums on top.

Butter a cake tin sized 20 cm and line the bottom and sides of the pan with butter paper. Dont use whistle and gasket on the lid. You can also optionally grease and dust the pan.

Sieve flour baking powder baking soda salt spice powders and set aside. I do agree it is festive season for many in this month but apart from that the nip in. In a large bowl or a KitchenAid Stand Mixer whisk the butteroil and sugar together until fluffy.

How to bake a whole plum cake. Fold in the nuts and fruits and. Drain the rum-soaked dry fruits into a separate bowl and add 2 tbsp flour and mix well.

Retain 4 tbsp from the drained liquor. Gradually beat in yogurt. 200 gms 1cup2 tbsp powdered or caster sugar see note2.

Now add in half of the flour mix and half of the caramel. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features Press Copyright Contact us Creators. A Kerala style plum cake with all the goodness despite being non-alchoholic When the month of December arrives it is always as though there is a waft of freshly baked goods in the air.

Chop and soak the dry fruits in rumwine and keep it in a bottle overnight at room temperature. How to make Kerala Christmas Fruit Cake. Whisk well and set aside.

Shake the jar of soaked fruits once in a while. Measure the flour and to the flour add in the baking powder baking soda and the salt. Grind all the spices to fine powder and keep aside.

Take butter sugar vanilla in a bowl and beat using a electric beater till it is creamy. 5 eggs separated place all egg whites in one bowl. Add 3 eggs and beat again till creamy.

Beat for a minute. How to make Kerala Plum Cake-Christmas Fruit Cake. Switch off and keep stirring.

Sprinkle with brown sugar and cinnamon. This helps prevent them from sinking to the bottom of the cake while baking. You can make this a 2-3 months ahead or even a week before baking the cake.

Cool and keep the syrup ready to make the cake. This intensely flavourful cake with dried fruit nuts is worth the effort of maki. Place pan on a baking sheet.

Take a big bowl. Wash and Soak all the dry fruits properly and leave in sunlight a whole day to dry up. Rich dark and moist Kerala Plum Cake is our favourite part of Christmas.

Add in 2 eggs first and beat till creamy. Now open the cooker and place the cake pan with batter carefully on the separator plate and close the lid. Line the base and sides of a 9 inch springform cake pan with a layer of parchment paper making sure the paper reaches the top of the tin.

Chop washed and dried fruits and nuts and fill in a glass jar. Take the sugar in a pan and add cook on medium heat for 5-10 minutes.


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